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Cheesecake-Style Overnight Oats with Strawberries

This dish is a creamy, chilled overnight oatmeal that features ingredients like oats, milk, cheese, and vanilla, creating a dessert-like breakfast with a soft, pudding-consistency. The preparation involves mixing the ingredients and refrigerating overnight, resulting in a smooth, slightly tangy, and aromatic final texture with visible strawberry pieces throughout.
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Prep Time 5 minutes
Total Time 8 minutes
Servings: 2
Course: Main Course
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

  • 1/2 cup rolled oats preferably quick oats for softer texture
  • 1/2 cup milk dairy or plant-based as preferred
  • 2 oz cream cheese softened for smooth blending
  • 1 teaspoon vanilla extract
  • 1 tablespoon honey or maple syrup optional for added sweetness
  • 1/2 cup fresh strawberries chopped or sliced

Equipment

  • Mixing bowl
  • Jar or container with lid

Method
 

  1. Combine the oats, milk, softened cream cheese, vanilla extract, and honey in a mixing bowl. Whisk everything together until the mixture is smooth, creamy, and the oats are evenly coated, about 1-2 minutes. You should see a thick, slightly bubbly mixture.
  2. Fold in the chopped strawberries gently, spreading them throughout the mixture so they’re evenly distributed. This adds pops of color and fresh flavor.
  3. Pour the mixture into a clean jar or container with a lid, smoothing the top with a spoon or spatula. Secure the lid tightly.
  4. Place the jar in the refrigerator and let it soak overnight or for at least 8 hours. During this time, the oats will absorb the liquid, turning into a creamy, pudding-like texture with a cheesecake aroma.
  5. In the morning, remove the jar from the fridge and give the oats a gentle stir. The mixture should be thick, smooth, and aromatic, with the strawberries visible throughout.
  6. Serve the cheesecake-style overnight oats chilled, topped with additional fresh strawberries or a drizzle of honey if desired. Enjoy the creamy, tangy, and fruity breakfast!

Notes

You can customize this recipe by adding other berries or a sprinkle of crushed graham crackers for texture. Make sure to use softened cream cheese for easier mixing.