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Peppermint Mocha

This peppermint mocha combines rich, bold coffee with smooth milk and glossy chocolate syrup, infused with a refreshing burst of peppermint. Topped with whipped cream and crushed peppermint candies, it offers a cozy, festive drink with a glossy appearance and creamy texture. Perfect for holiday mornings or chilly evenings, it balances indulgence with a refreshing mint finish.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 1
Course: Main Course
Cuisine: Holiday
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

  • 30 ml espresso or strong brewed coffee Concentrated for balance
  • 250 ml milk Steamed until steaming but not boiling
  • 2 tablespoons chocolate syrup High-quality for richness
  • 1/4 teaspoon peppermint extract Adjust to taste
  • to taste whipped cream Optional topping
  • crushed peppermint candies for garnish Adds texture and festive flair

Equipment

  • Espresso machine or coffee maker
  • Small saucepan
  • Measuring spoons
  • Mug
  • Whisk or spoon

Method
 

  1. Brew a strong shot of your favorite espresso or dark roast coffee, aiming for about 30 ml, until rich and aromatic.
  2. Heat 250 ml of milk in a small saucepan over medium heat, watching it closely until it begins steaming and is just about to bubble, releasing a warm, toasty aroma.
  3. Add 2 tablespoons of chocolate syrup into your mug, then pour the hot coffee over it. Stir vigorously until the syrup is fully incorporated and the mixture is glossy and smooth.
  4. Pour the steamed milk into the mug, holding back the foam with a spoon to keep the surface smooth and creamy.
  5. Stir in 1/4 teaspoon of peppermint extract, then taste and adjust, adding more if you prefer a stronger mint flavor.
  6. Top the drink with whipped cream for a luxurious finish, then sprinkle generously with crushed peppermint candies for a festive, crunchy touch.

Notes

Ensure the milk is heated gently to preserve its creamy texture. Adjust peppermint to your taste, starting with less and adding more as desired. Enjoy immediately while warm and inviting.